Why hire private Chef?

The most obvious reasons for hiring a private Chef are celebrations of any kind, birthdays, anniversaries, hen dos, stags, inaugurating a house…

But what about….?:

Perfect for surprise parties: the celebrated will never notice anything going on and it will be the best surprise ever!

You hired a wonderful private villa and want to indulge in that perfect setting.

Kids and restaurants are not always the perfect match! Invite your friends along with their kids for a night in, relax and spend quality time with your guests, stress free.

Cooking tips from a professional Chef. Even cooking workshops! Get together with a few friends, create a menu with the Chef, and learn how it´s cooked. You can make your own dinner and then enjoy it.

Do you want to learn to make the best tapas for your people back home?

Recipes in pdf, and your own private line to a Chef. I will happily help in clearing cooking enquiries.

Customization: personalize your experience. Create a menu with your top of the pops! Spanish tapas, with Mexican tacos, your fav Thai and that sumptuous chocolate desert your family loves.

Are your guests picky or difficult to please? Different dietary needs all in one dinner? Imagine not having to stress about this….

 A crowded, noisy, bustling restaurant is not always what you want for your event or intimate dinner party. Private dining in your own home, with food prepared by hiring a private chef, using only the finest ingredients, really cannot be matched in both quality and guest experience. Hiring a private chef service that is geared to custom tailor everything to fit your needs exactly will make your event that much more memorable.

How much can you save by buying your own beverages?

Wine bottles and cocktails at supermarket price not restaurant prices!

 Having a restaurant dining experience brought to their homes is not only affordable, but much more enjoyable than going out

No clearing up the mess in the kitchen! The Chef will leave it spotless once finished (just the kitchen :D)

How it works

Menu design: the more info you give us, the easier 😉

What are your needs and expectations? Is there a special reason for getting together? Are there any kids? Do they eat the same as the adults?

Is there any special dish that you would like? Ask away!!! This is your own personalized experience and we´re here to make you happy.

Once the menu is elaborated, cost will be calculated, depending on how many people will get together. The job, (shopping, cooking, presenting, clearing up) needs to be done anyway, so the more not only the merrier, but the most affordable for each.

Per person for 10 pax, depending on menu, can be in btw 50€ and 75€, but it can go up to 110€ or 135€, depending on the menu, if you are only 4pax.

You can also just hire the services of the Chef and pay on the side for the ingredients.

The Chef will break up the menu and go shopping for best produce. Local vendors (butcher, fishmonger, cash and carry, baker, Latin, Arab, Hindu supermarkets….and a laaaaarge etc)

On the day of the event, the Chef (and team if needed) will arrive approx. 2/3hours before, take over your kitchen (it doesn´t matter what kitchen you have. We´re used to cooking everywhere. I once cooked in the backyard of a cement factory), prepare succulent dishes and introduce them to you and your guests. We will answer all your queries 😉

We will leave you, happy, satisfied and with a spotless kitchen.